My husband and I had lunch today here for the first time. We were visiting for fourth of July, so it was pretty busy, but we were seated right away, and we had an awesome view of the beach from inside. I ordered the grilled Mahi Mahi tacos and my husband got the swordfish. We shared the margarita calamari. Everything aside from the calamari needed salt, but once we added our own salt, the food was delicious. The grilled flavor of both was very tasty. My tacos were a little watery, as a lot of liquid spilled out of them, and the juice from the black beans made the tortilla soggy. But the aioli was awesome!! We wished we had more salsa for the tacos and ketchup/ cocktail sauce for the calamari. The calamari was so delicious, and the portion size for the tacos was very healthy. The rice didn’t look nor taste authentic. Lastly, our waiter Chase was very nice and helpful. Very good server. Most meals on the menu are around $20.