This is why you want me eating cheesesteaks. You need me eating cheesesteaks. I ended up in Milford Delaware home of Dogfish Brewing. I was going to mail it in and just go to Dogfish Brewing but hopefully I get invited back to the Ocean Glass Inn next summer and I can go to Dogfish Brewing with Jeremy and Jadine in Rehoboth Beach. Driving to Delaware beaches you always pass Meding & Sons restaurant, big propeller, flags and fishing stuff all over the parking lot. I decided to give them a try. Me, you, the good people of Delaware and Meding & Son are glad I did. I, With a little help from Meding (my guess is a grandson), have created the Surf and Turf cheesesteak. I saw on the menu you could add a crab cake to any sandwich. I added a broiled crab cake to my cheesesteak. The key is you have to ask them, use your magic words, to break up the crab cake and mix it with the steak meat on the grill. I added the lettuce and tomato and that was a mistake, shout-out Tom Mancari. $20.98. Luckily my beer was $5. if I loved it and paid $20.98, you know it had to be good. I love Meding & son. Great overall experience.