Carolyn Frank

Nice place for reaonably priced weekday sit-down lunch. The braised beef sandwich special was tasty but the side of port mushrooms was stellar. Cooked in a port wine sauce, the mushrooms took up the deep rich flavor of the port but maintained their earthy taste. The “Perfect Pair” of Caesars Salad and Cheeseburger provided a full size, without being overwhelming, meal.